Biology > Animal Husbandry > Dairy Management Dairy management is the management of animals for milk and its products for human consumption. The main aim of dairy management is to deal with processes and systems that increase yield and improve the quality of milk. Cattles are to be well looked after. Quantity and quality of […]
Biology > Animal Husbandry > Breeds of Cows and Buffaloes Farm management is the controlled and scientific handling of farm animals in their rearing, grooming, caring, feeding and breeding to give a much-needed boost to food production. Dairy management is the management of animals for milk and its products for human consumption. The main aim […]
Biology > Animal Husbandry > Dairy Products Important dairy products are milk and dung. Milk is considered as a complete food. Dung is used for making manure. Milk: Constituents of Milk: Water: 87.3% (85.5 – 88.7%) Milk fat: 3.9 % (2.4 – 5.5%): In cow’s milk fat content is 4.5%-5.3% in buffalo’s milk it is […]
A radical change which takes an organization to a new and different level of structure and functioning is called organizational transformation. Organizational change is both the process in which an organization changes its culture, strategies, operational methods, technologies, or organizational structure to affect change within the organization and the effects of these changes on it. Organizational […]
Management > General Management > Forms of Business Organizations > Rights of Partners Partners can determine their mutual rights and duties by a contract called a partnership deed. The partnership deed determines aspects of general administration, distribution of work among partners, the extent of share in profits, etc. Such a deed can be expressly made […]
Management > General Management > Forms of Business Organizations > Types of Cooperative Societies The cooperative societies are classified on the basis of the nature of their operations. The types of cooperative societies are as follows: Consumer’s Cooperative Societies: They are the oldest form of cooperatives. The consumer cooperative societies are formed to protect the […]
Management > General Management > Forms of Business Organizations > Cooperative Society Cooperation is the process of groups of individuals working or acting together for common, mutual, or some underlying benefit or purpose, as opposed to working in competition for selfish benefit. The cooperative society is a voluntary association of persons, who join together with the […]
Management > General Management > Forms of Business Organizations > Types of Partnerships Types of Partnership on the Basis of Duration: On the basis of the duration of the partnership, the types of partnership are a partnership at will, a partnership for a fixed term, and a particular partnership. Partnership at will: If a partnership […]
Management > General Management > Forms of Business Organizations > Partnership The sole proprietorship form of the organization suffers from certain limitations such as limited resources, limited skill, and unlimited liability. To expand business more capital, more time and managerial skills are required. There may involve more risk. This disadvantage of sole proprietorship call for more […]
Management > General Management > Forms of Business Organizations > Types of Partners The Indian Partnership Act, 1932 defines partnership as “the relation between persons who have agreed to share the profit of the business carried on by all or any one of them acting for all.” In partnership, two or more people work together […]