Science > Chemistry > Biomolecules > Introduction to Carbohydrates All those simple or complex organic and inorganic substances found in different living forms are collectively called as biomolecules. Biomolecules can be grouped into two types micro and macromolecules. The micro molecules have moderate to low molecular mass. e.g. sugars, amino acids, and their derivatives, vitamins, […]
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Carbohydrates
- Post author By Hemant More
- Post date November 16, 2020
- No Comments on Carbohydrates
- Tags Aldoses, Biochemistry, Biomolecule, Carbohydrate, Chemistry, Chemistry of carbon compounds, Disaccharides, Fischer Projection, Hexasaccharides, Hexose, Ketoses, Monosaccharides, Non-sugars, Oligosaccharides, Organic chemistry, Pentasaccharides, Pentose, Polysaccharides, saccharides, Sucrose, Sugars, Tetrasaccharides, Tetrose, Triose, Trisaccharides